New Year's Eve Menu

7 Courses

Complimentary
Glass of Prosecco

Amuse Bouche
A surprise bite from the kitchen to whet the appetite

First Course
Sansyo Dusted Sea Scallop/Grilled Clementine/Pea Shoot Coolis

Second Course
Quinoa Breaded Foie Gras Croquette/Plum Marmalade

Third Course
Game Duo/Five Spice Rubbed Quail/Braised Quail Mini Pot Pie

Fourth Course
Grilled Beef Tenderloin/Mustard Scented Rutabaga/Foie Gras Demi Glace

Cheese Course
C'est Bon Ash Crotin/Local Beets/Mixed Seedlings

Dessert Course
Green Tea Chocolate Fondant Cake/Soy Caramel Ice Cream/Lychee Jelly/Cinnamon Twist

$120pp/$150pp with wine pairings